Restaurants' dirtly little secrets. CBS News
Before you even walk in a restaurant's door, there are things that could be the first signs of whether you should keep on going, or go somewhere else.
On "CBS This Morning: Saturday," professional hotel fixer Anthony Melchiorri, host of the Travel Channel's "Hotel Impossible," said there are all sorts of giveaways, big and not-so-big.
"The first thing you look at - you look at the windows," he advised. "You look to see if there's flesh flowers outside, stickers on the doors. If it's a rated restaurant. is the sticker from ten years ago or is it from this year? If it's from ten years ago ... turn around and ... go home.